Journal Title：Ecology Of Food And Nutrition

Ecology of Food and Nutrition is an international journal of food and nutrition in the broadest sense. The journal publishes peer-reviewed articles on all aspects of food and nutrition -- ecological, biological, and cultural. Ecology of Food and Nutrition strives to become a forum for disseminating scholarly information on the holistic and cross-cultural dimensions of the study of food and nutrition. It emphasizes foods and food systems not only in terms of their utilization to satisfy human nutritional needs and health, but also to promote and contest social and cultural identity. The content scope is thus wide -- articles may focus on the relationship between food and nutrition, food taboos and preferences, ecology and political economy of food, the evolution of human nutrition, changes in food habits, food technology and marketing, food and identity, and food sustainability. Additionally, articles focusing on the application of theories and methods to address contemporary food and nutrition problems are encouraged. Questions of the relationship between food/nutrition and culture are as germane to the journal as analyses of the interactions among nutrition and environment, infection and human health.

《食品與營(yíng)養(yǎng)生態(tài)學(xué)》是一本廣義上的國(guó)際食品與營(yíng)養(yǎng)期刊。該期刊發(fā)表關(guān)于食品與營(yíng)養(yǎng)各個(gè)方面的同行評(píng)議文章——生態(tài)、生物和文化?！妒称放c營(yíng)養(yǎng)生態(tài)學(xué)》致力于成為傳播食品與營(yíng)養(yǎng)研究整體和跨文化維度學(xué)術(shù)信息的論壇。它不僅強(qiáng)調(diào)食品和食品系統(tǒng)如何滿足人類營(yíng)養(yǎng)需求和健康，還強(qiáng)調(diào)它們?nèi)绾未龠M(jìn)和爭(zhēng)奪社會(huì)和文化認(rèn)同。因此，其內(nèi)容范圍很廣——文章可以關(guān)注食品與營(yíng)養(yǎng)的關(guān)系、食品禁忌和偏好、食品的生態(tài)和政治經(jīng)濟(jì)、人類營(yíng)養(yǎng)的演變、飲食習(xí)慣的變化、食品技術(shù)和營(yíng)銷、食品與身份以及食品可持續(xù)性。此外，鼓勵(lì)發(fā)表關(guān)注理論和方法應(yīng)用來(lái)解決當(dāng)代食品和營(yíng)養(yǎng)問(wèn)題的文章。食品/營(yíng)養(yǎng)與文化的關(guān)系問(wèn)題與營(yíng)養(yǎng)與環(huán)境、感染與人類健康之間相互作用的分析一樣，與該期刊密切相關(guān)。

Ecology Of Food And Nutrition創(chuàng)刊于1971年，由Taylor and Francis Ltd.出版商出版，收稿方向涵蓋醫(yī)學(xué) - 營(yíng)養(yǎng)學(xué)全領(lǐng)域，此期刊水平偏中等偏靠后，在所屬細(xì)分領(lǐng)域中專業(yè)影響力一般，過(guò)審相對(duì)較易，如果您文章質(zhì)量佳，選擇此期刊，發(fā)表機(jī)率較高。平均審稿速度 12周，或約稿 ，影響因子指數(shù)1.7，該期刊近期沒(méi)有被列入國(guó)際期刊預(yù)警名單，廣大學(xué)者值得一試。